Pistachio Kernel
PISTACHIOS – KERNEL
Kernel pistachios are well dried, free from excessive defects, damage, glass, metal, and live insects. Our kernel pistachios are graded to USDA standards. Base kernel color varies from year to year.
Organoleptic Characteristics
Typical pistachio flavor, free from rancidity, off-flavors, and odors.
Chemical Characteristics
| Characteristic | Raw | Roasted | Roasted Light Salt | Roasted Salted |
|---|---|---|---|---|
| Salt (%) | n/a | n/a | 0.05–0.8 | 0.81–1.5 |
| Moisture (%) | 3.5–6.0 | 1.0–3.5 | 1.0–3.5 | 1.0–3.5 |
Size Characteristics
| Characteristic | Whole | Halves/Pieces | Whole & Broken |
|---|---|---|---|
| Whole Kernels (%) | 80 | n/a | n/a |
| Half Kernels (%) | n/a | 75 | n/a |
| 16/64″ Round Hole Screen (%) | 2 max | 5 max | n/a |
| 5/64″ Round Hole Screen (%) | n/a | n/a | 5 max |
Physical Characteristics
| Grade | Confection | Extra #1 | US #1 |
|---|---|---|---|
| Damage (%) | 2 | 2.5 | 3 |
| Serious Damage (%) | 1.5 | 2 | 2.5 |
| Insect Damage (%) | 0.3 | 0.4 | 0.5 |
| Foreign Material (%) | 0.03 | 0.05 | 0.1 |
Microbiological Characteristics
| Test | Result |
|---|---|
| Aflatoxin | Complies with importing country regulations |
| E. Coli | <0.3 cfu/g |
| Salmonella | Negative/25g |
* Other tests available per customer request (additional fee may apply)
Allergens
Tree nut (Pistachio)
Packaging
Available in bulk 2200 lbs super sack or Triwall bin, or 30 lbs vacuum-pack nitrogen-flushed poly-lined corrugated cartons (food-grade).
Storage Conditions
Store in a dry place away from direct sunlight; 45 °F and ≤ 55 % RH; keep cases sealed until use.
Shelf Life
18 months from production date when stored as recommended.